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Rotisserie Turkey
Category
Category
Entrees > Poultry > Turkey
Nutritional Facts
- Portion Size
- 6.5 ounces (187g)
- Calories
- 278 kcal
- Calories From Fat
- 117 kcal
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 13.0 | gm |
| Polyunsaturated Fat | 3.32 | gm |
| Monounsaturated Fat | 4.29 | gm |
| Saturated Fat | 3.81 | gm |
| Total Carbohydrates | 4.0 | |
| Protein | 33.9 | gm |
| Cholesterol | 103 | mg |
| Sodium | 1094 | mg |
| Potassium | 504 | mg |
| Calcium | 60 | mg |
| Iron | 2.52 | mg |
| Magnesium | 34 | mg |
| Folic Acid | 9 | mcg |
| Vitamn B12 | 0.43 | mcg |
| Thiamin | 0.17 | mg |
| Riboflavin | 0.53 | mg |
| Phosphorus | 314 | mg |
| Niacin | 9.0 | mg |
| Vitamin B6 | 0.504 | mg |
| Zinc | 3.73 | mg |
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Ingredients
Turkey, and Seasoning
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan